Carnivores alert! Here’s The Yum List’s pick of:
The Best Steaks in Kuala Lumpur
(Click on each title to find the view review and restaurant details)
Cedar on 15 – Tasmanian Tenderloin combines superb produce with preparation perfection. This might be our favourite steak in the city.
Tasmanian Tenderloin |
Prime – We love the 1 kilogram Prime Rib. Bring your appetite!
Prime |
Frangipani – Chef Manuel’s delicate touch leaves all of his steaks succulently juicy and tender
Frangipani |
Grand Hyatt Kuala Lumpur – Good quality ingredients and simple preparation are the key here
Grand Hyatt Kuala Lumpur |
Ril’s Bangsar – We love that they have grass fed options. Their Saturday Broast Black Angus Prime Rib is might fine too.
Ril’s Bangsar |
Qba – Must try their Shorthorn tasting plate – for true steak connoisseurs
Qba |
La Boca – One of the tenderest tenderloins in town – made on the Latin Grill
La Boca |
Pressroom – Using the Josper grill, steaks are cooked to a precise temperature ensuring perfection
Pressroom |
Svago – Quality ingredients are the foundation. You choose your seasoning.
Svago |
Villa Danieli – The magic touch of an Italian.
Villa Danieli |
Millesime – Everything here is fabulous. Can’t go wrong with a steak.
Millesime |
Lafite – Fine dining at its best
Lafite |
Nosh – attention to quality ingredients and presentation make Nosh’s tenderloin not only one of the juiciest, but also one of the prettiest in town. A winning pink peppercorn sauce too is unrivaled as of this post.
Nosh |
La Mexicana – juicy tenderloin with Mexican sides.
Tenderloin, La Mexicana |
Grill 582 – top quality ingredients and simple seasonings cooked to perfection.
Mulwarra Black Angus Steak, Grill 582, Best Western Premier |
The Steakhouse – chargrilled Aussie beef cooked perfectly.
The Steakhouse |
Beast, The Intermark – The Josper grill imbues meat with a lovely smoky flavour, slightly caramelizes the edges and leaves the inside pink and moist.
Beast, The Intermark |
Suzi’s Corner – One of the best value and tenderest steaks in town. Being a stall means you’re not paying for a fancy dining room, just a good quality cut of meat.
Suzi’s Corner |
Oh its got to be qba for me…a meaty marshmallow that melted in the mouth. Though nothing beats Suzi's corner for charm!
Nosh's version is fit for the catwalk! Mmmmm now I want steak…..
I am impressed with the meat and the way it has been prepared.
Greetings,
Filip
I am so HUNGRY just looking at all the steak photos!
This is certainly a great post for the carnivorous! I'll go for the truffles first!!
Thank you for listing best steakhouse! This helps me a lot in finding a place for celebrate my bf's birthday..
This looks great! Have you heard of any brazilian steakhouses around??
There used to be one on Changkat Bukit Bintang. It's no longer there though I believe. Do let me know if you find a good one in KL.
Samba, of course, at Avenue K, and Carnival Churrascaria in Damansara Jaya.
have you been to pampas grill and bar at changkat bukit bintang and the new one at bukit ceylon i feel they have the best steaks in KL
Hey TechnoFreak, I'll have the pleasure of visiting Pampas early December so will look forward to trying their steaks. Thanks for the lead!
From the pics I guess you are a 'medium rare' type of person??? Ditto!!!
Is it Halal??
Dear Muhammad, I believe all of the venues serve wine, so I guess that doesn't allow them to be Halal certified. Some kitchens however are pork-free. You're best to check with individual outlets to confirm. 🙂
Hv been to pampas n steakhouse but nothing can match with Maris steaks at damansar.its heavenly with the wahyu 7 .the way they prepated is deliciously divine.try for yourselfn end your search today..
I hv been to Pampas n Steakhouse but nothing can match the wahyu 7 at maries steak.at damansara.its heavenly n unforgettable.try for yourself.