Gourmet luxury travel - Malaysia and the world
Chef Tommes and Louise Celebrity Chef Tommes and his lovely wife Louise tell The Yum List about their journey together in creating That Little Wine Bar. What do you both do and how did you get into the industry? Tommes: I am Chef and Owner of That Little Wine Bar…
Acme Bar and Coffee (ABC) Spring and Valentine’s Menu, 2013 Seasonal menus are all the fashion at the moment and with good reason. Utilizing produce that is in its prime ensures optimum taste and an evolving menu keeps diners interested. With spring soon up…
The Lounge Room, Mudgeeraba Friendly Owners of The Lounge Room, Mudgeeraba Bacon and Eggs at The Lounge Room, Mudgeeraba Asparagus, Salmon, Poached Egg Certified Good Eggs Value Breakfasts at The Lounge Room, Mudgeeraba, Gold Coast Humpty Dumpties and Toast I…
It’s no secret that The Yum List likes a good drop of wine or two. Funned up with the addition of bubbles, or an exotic twist in the form of sake, brunch in Kuala Lumpur is a diverting way to pass a Sunday. Here are The Yum List’s pick of […]
Poolside, Grand Hyatt, Kuala Lumpur Nicoise Salad RM30 Tasmanian Ocean Trout RM85 Coconut Ice Cream RM8 per scoop Natural Yoghurt with berries and mint RM12 Poolside, Grand Hyatt Kuala Lumpur, Malaysia Upbeat music and a clean resort pool feel welcome you at the…
Thirty8 Grand Hyatt Kuala Lumpur Buffet Breakfast priced at RM68++ per person Seafood platter for two persons RM360 Boston lobster, tiger prawns, seasonal oysters, Alaskan king crab legs, flower crab, clams and black mussels. Prawns come straight from the tan…
Waffles Buttermilk Pancakes Dancing Prawns RM45 Cameronian Tomato Soup RM30 Prawn Risotto RM90 Wagyu Beef Cheeks and Lamb Rump RM110 Apple Butterscotch Crumble RM30 Highland Strawberries RM30 The Dining Room, Cameron Highlands Resort, Malaysia Poac…
Mixed Platter of Cheese, Cold Cuts and Pate with a basket of Poilane RM65 Part of the Mixed Platter – Duck Rillettes Lasagne of Mushroom Duxelle RM35 Red Tuna from the Josper Oven RM44 Tenderloin from the Josper Oven (200g) RM88 Roasted Vegetables RM12 Class…
Grill 582, Best Western Premier Amuse Bouche – Pan Seared Sea Bass with Lemon Butter Sauce Home Baked Garlic and Rosemary, and Ciabatta Bread Rolls Lobster Bisque with Saffron Mayonnaise RM30 Beetroot and Goat Cheese Salad RM30 Grilled Ocean Trout …
Chef Riz Why did you become a chef? Food has always been my passion and obsession since I was a kid. I love to eat and experience good food. My dad was a great chef and my mom is a great cook too. So growing up in a family of […]
Pinchitos de Cordero (lamb skewers) RM38 Gambas Pil Pil RM25 Pollo a la Crema RM16 Watermelon and Feta Salad RM19 Blackened Salmon RM36 Tiramisu RM15 Hugos on 6, Best Western Premier, Dua Sentral, Kuala Lumpur City Views Across the Pool Overlooking the pool on the …
Seafood, Salad, Sushi A complete spread of hot western and local dishes Outdoor barbecue and live cooking stations Chefs walk around with trays of treats – these scrumptious eggs covering sausage slices, cherry tomatoes and mushrooms, topped wit…