Shangri-La Bangkok’s Horizon Dinner Cruise along the calming waters of the Chao Phraya River is a splendid launch to any stay in Bangkok. Cruising past many historical buildings and monuments, such as the Grand Palace and Temple of Dawn, guests enjoy an overv…
Banyan Tree Phuket, Thailand Say the words “Banyan Tree Resort” and eyes glaze over, smiles tickle the corners of mouths, and breathing slows to a meditative pace, as listeners either recall fond memories of a stay in one of the world-renowned properties, or f…
We arrive at dusk to Hemingway’s Bangkok and note the bungalow literally glowing. Not just from warm lighting illuminating its frame, but too as a result of the rare golden teak wood from which it was constructed in the 1920’s. This beautiful, near century old b…
Tre Restaurant is Banyan Tree Phuket’s elegant dining option. Located in the most upmarket section of the acreage, a dress code is expected and courteous behavior presumed. The lagoon it sides is alight in a shimmering glow with lights from Thai shaped roofs of th…
Overlooking Laguna Phuket Golf Club, guests are invited to partake in a leisurely meal while appreciating the peaceful scenery at the Banyan Café. This casual outlet ensures everyone is satisfied with its wide selection of cuisine ranging from western clas…
Transported by private boat from the main pier, we arrive to the centre of Banyan Tree Phuket’s tranquil lagoon to a floating pontoon ready to bask in an evening of romance and magic with a Dinner of the Senses. On the Way to Dinner Approaching dusk, the change of da…
Golden Birdcage Afternoon Tea, Lobby Lounge, Shangri-La Hotel Bangkok The soft scent of White Tea, the signature aroma of Shangri-La hotels greets us before we’ve even stepped inside the property’s grand lobby. This elegant bouquet reflects our entire afte…
Point Yamu by COMO Viewed from the Sea The latest luxury property creating a buzz on the island of Phuket is Point Yamu by COMO. Still in soft opening phase, the brand brings with it a strong reputation of style and serenity that as such, it was almost at full occupa…
Designed to resemble an underwater scene, the walls of Point Yamu by COMO’s Thai Restaurant, Nahmyaa, are layered with half moon planks of wood mimicking fish scales. The entrance presents water views: first the pool and then further beyond to the ocean. Glas…
Chef Samphan Boonrat Interview with Chef Samphan Boonrat, The Surin, Phuket What do you do and how did you get into the industry? I began as a steward in the hotel and worked my way up from there. Share with us an interesting story from behind the scenes. …
General Manager Thomas Brack and Team at The 9th Floor Interview with Thomas Brack, General Manager, The 9th Floor, Phuket What do you do and how did you get into the industry? I spent a long time, 1978 – 1995, in the textile business which involved a lot …
Chef Bao, Baba, Sri panwa Interview with Chef Bao of Baba, Sri panwa What do you do and how did you get into the industry? My culinary journey started almost 20 years ago when I was first taught fruit carving, which is the art of carving fruit in intricate detail […]
