Gourmet luxury travel - Malaysia and the world
Genting is celebrating their golden anniversary with a Food Tour of France promotion. Last month we were fortunate to partake in an exceptional degustation menu by Chef Frederic Prouvoyeur with wines paired by the number one wine merchant in France, Barton &…
Words: Louise Miller Photos: Monica Tindall At the bottom of Viva Residence in the busy Sentul neighbourhood stands a laid-back, bright and welcoming French inspired eatery, ideal for casual grazing on Gallic fare with far lower price tags than those …
Kristin Cosgrove and Monica Tindall Attention all home chefs, career bakers, and lovers of all things sweet and baked – there’s a new game in town promising to turn us all into master pastry chefs, The Pastry Institute of St. Honore. St. Honore, the French p…
What do you do and how did you get into the industry? I am a Master Baker (Maitre Boulanger in French), and I have to say that I was very much influenced by my late father (he was also a baker). I used watch him working even early in the […]
Words and Photos by Louise Miller Croisette Café in Bangsar’s Cascadium condominium offers an opportunity to inject a little French flair into this year’s Yuletide festivities. The restaurant’s location (situated by a pool offering views of the twin towers bu…
French tunes always hum from the speakers at Croisette Café, but we’re especially enjoying today’s playlist. Folk accordion tunes send our thoughts to riding bikes through the French countryside, stopping off in a small town to pick up warm baguettes and cof…
Maison Francaise Maison Francaise, New Chef, New Menu Words by Patricia Podersok Photos by The Yum List aka Monica Tindall The chic elegance of Maison Francaise can handily seduce a gourmand under the best of circumstances, but add a new chef to the mix and n…
What do you do and how did you get into the industry? Presently, I am the Executive Chef at CasCades restaurant in the luxury villa resort Viceroy Bali. At the age of 14 I experienced the first time to work in a kitchen as a steward. It was love at first […]
Cuisine Gourmet by Nathalie From Brittany street food, to good value meals resembling beloved trips to country kitchens in the French countryside, to the most elegant fine dining found in the fanciest restaurants in Paris: Kuala Lumpur is blessed with a handf…
Divinity in a Dessert at Cuisine Gourmet by Nathalie Cuisine Gourmet by Nathalie MIGF 2014 Menu Walled one side by glass with a verdant backdrop, and the other with smoky grey and chestnut prints brightened with colourful abstract artwork, the ambience of Cuis…
Little India might seem like an unlikely neighbourhood to find some of the most talked about French cuisine in the city, but indeed it is the home to some of the most frank European fare we’ve had on the island of Singapore. Nestled on the ground floor of the Wand…
O’Batignolles, Wine Bar & Bistrot, Singapore O Batignolles Wine Bar and French Bistrot Comforting and unpretentious, this quintessential Parisian style bistro is an inviting locale at any time of day. Stopping in for a hearty meal, or just …