Gourmet luxury travel - Malaysia and the world
Words and Photos by Kristin Cosgrove Cake is often the centerpiece of celebratory occasions, from holiday dessert tables, to birthdays and weddings. When we share one with friends, we want it to be good! A delicious cake is always in demand, and a frequent qu…
What do you do and how did you get into the industry? I’m a fourth generation pastry chef who has followed the family tradition that my great great grandfather started in 1918 on the island of Kalymnos, Greece. I have a genuine passion also for cooking savoury tradit…
Kalymnos Pastries For over 20 years Kalymnos Pastries has been serving the Torrensville community and greater Adelaide with delicious Greek pastries and friendly service. A bit of an icon in the foodie city, chef George Diakomichalis and his family are well kn…
Red Door Bakery – Make Loaves Not War Recommended as “beautiful and rustic, with amazing food,” by an Adelaide foodie friend, Red Door Bakery quickly made it to our list for further investigation for an upcoming trip to the region. When we found a quote by George …
Words: Annelene Foss Svingen Photos: Monica Tindall The Kitchen Table is a recently opened bakery and restaurant in a busy neighborhood in Damansara Kim. It offers an attractive food and dining concept with most of the food made from local Malaysian products…
Betjeman and Barton, 1 Utama Betjeman & Barton French Tea House in 1 Utama Words by Caning Jaramillo Photos by The Yum List (Monica Tindall) Last week we had the opportunity to visit Betjeman & Barton, French tea store and tearoom: the first of its kind in M…
Divinity in a Dessert at Cuisine Gourmet by Nathalie Cuisine Gourmet by Nathalie MIGF 2014 Menu Walled one side by glass with a verdant backdrop, and the other with smoky grey and chestnut prints brightened with colourful abstract artwork, the ambience of Cuis…
Cristallo de Luna, Pacific Regency Hotel and Suites New Menu and New Chef at Cristallo di Luna Pacific Regency Hotel Suites Words by Kirsten Durward Photos by The Yum List (Monica Tindall) I’ve enjoyed a cocktail or two at the Luna Bar at Pacific Regency; despite ot…
Overlooking the pool, and sharing the same colonial interior design of The Danna, Straits and Co. offers British-Malayan cuisine, with the tradition of afternoon tea and light lunchtime fare known as island favourites. Indoor Dining Straits and Co. The Dan…
Sungeeta Singh and Monica Tindall G3 Kitchen & Bar is a cozy cafe and pleasant find in the heart of Bangsar. With a menu filled with predominately Western style dishes, but distinctive Asian influence, we found ourselves reminiscing about some …
Epicuro, Damansara Uptown Epicuro, Damansara Utama Words by Kristin Cosgrove Photos by The Yum List (Monica Tindall) “When you love to do something, it doesn’t feel like work,” says Epicuro owner, Lee Yugin. Though the Damansar Utama-area outlet is Yugi…
One of my worst nightmares is wondering around a mall with endless food options and having no idea of where to start. We’ve hunted down the best places to eat and drink in Avenue K, and summarised them in a list, just for you, so you’ll know exactly where t…