Gourmet luxury travel - Malaysia and the world
Ausàs Interpretación Wines – Mazi Greek Taverna KL Words: Monica Tindall Photos: Han Sen Hau One of the highlights of my travels last year was visiting the most prestigious winery in Spain, Vega Sicilia. Not open to the public, a look inside is a much sought-after e…
JustGood Private Dining Words: Karen Santosuosso Photos: Han Sen Hau Have you ever dreamt about having a 5-star meal with a personalised and curated menu without leaving the comfort of your own home? It is now a real possibility here in KL! Chef Malcolm Goh and his t…
Italian Restaurant Avenue K – Natalina Italian Kitchen Words: Jacob Weber Photos: Han Sen Hau “Fly me to the moon, let’s go dine at Natalina’s…” — wait, no, that’s not the line. But hey, it could be. After all, Natalina Ital…
Dot’s Café – Kristang Cuisine, Subang Jaya Words: Joanna Florento Photos: Han Sen Hau When we stepped into Dot’s Café, we immediately felt happy memories made tangible. The kitchen is a loving homage to Chef Brandon Rodrigues’ grandma Dorothy, with its me…
Vegan Restaurant KL – Barat Bangsar Words: Stephen ReidPhotos: Han Sen Hau Barat Bangsar, a vegan restaurant in Kuala Lumpur, has championed sustainability and socially responsible dining since its inception. When The Yum List last visited in 20…
Riviera Poolside Brunch by Nizza, Sofitel Damansara Kuala Lumpur Words: Jacob WeberPhotos: Peter Tan Sunday brunch is booming in the heart of Bukit Damansara. At the Riviera Poolside Brunch by Nizza at Sofitel Kuala Lumpur Damansara, I mean that quite literall…
Ichi-u Japanese Dining – The Row, Chow Kit Words: Joanna Florento Photos: Han Sen Hau Tucked into the corner of the Faber Imperial Court on Jalan Doraisamy (The Row), Ichi-u radiates a quiet elegance. Its cosy interior of polished wooden booths is accentua…
Fari & Ali’s Kitchen – Persian Bakery, Deli & Café in Bukit Damansara Words: Jacob WeberPhotos: Monica Tindall From home-baked cream puffs to a homely neighbourhood cafe in Bukit Damansara, it’s fair to say that Fari & Ali’s Kitchen has been o…
Bistro Léa – Casual French Dining Sri Hartamas Words: Caroline Lai Photos: Han Sen Hau Helmed by Chef KaHong Lau, who runs the highly sought-after Atelier Binchotan – known for its infamous three-month waiting list and grill menu – Bistro Léa is the l…
Halloween 2024 Malaysia – Where to Dine & Party Looking for some spooktacular dining options in Malaysia this Halloween? We’ve rounded up promotions received from restaurants and bars to make for a fun evening. From trick or treating with the kids to g…
Chef Fabio Brambilla’s Menu at Mandarin Grill KL Words: Stephen ReidPhotos: Han Sen Hau Stepping into the Mandarin Oriental, Kuala Lumpur, we are greeted by a blend of elegance and comfort. The warm woods, the soft fabrics, and the stunning artwork …
Deepavali 2024 Malaysia – Where to Dine Deepavali, the festival of lights, brings with it a chance to indulge in a rich array of food traditions and innovative dishes. Across Malaysia, restaurants are gearing up with special menus to celebrate this joyous …