Gourmet luxury travel - Malaysia and the world
Meat Feds, Taman Paramount Words: Monica Tindall Photos: Rich Callahan Chef Yenni Law has long been known as a purveyor of cooking special steak cuts. From her 17 years running Meatology to her recent two-year anniversary at Meat Feds, her reputation remains str…
Where to Eat in Langkawi – Nam Restaurant, Bon Ton Words: Jacob Weber Photos: Monica Tindall I was very, very pleasantly surprised by the quality of the food at Bon Ton’s Nam Restaurant. Don’t get me wrong. Bon Ton is absolutely gorgeous. A charming, homely, …
Partiben Muniandy – Executive Chef, Eastern & Oriental Penang In this interview, Partiben Muniandy, executive chef at Eastern & Oriental Penang, shares some insights into the hospitality industry. What do you do? My job as an Executive Chef req…
Ramadan 2024 KL – Buffets & Promotions As the holy month of Ramadan 2024 in KL is upon us, Kuala Lumpur, known for its vibrant food scene, is alive with an array of culinary offerings that celebrate the spirit of togetherness and generosity. From traditi…
Refurbished Rooms & Suites – The Danna Langkawi Words: Jacob WeberPhotos: Monica Tindall (& supplied by the property) “Excuse me, as part of the arrival experience, would you like a complimentary shoulder massage?” I was so bewild…
Terrace Langkawi – Italian Restaurant & Deck Words: Jacob Weber Photos: Monica Tindall Let’s make one thing clear from the very beginning. Terrace at The Danna Langkawi is not just an exceptional restaurant by hotel standards. It could …
Café Colombo KL – The Exchange Mall, TRX – Sri Lankan Colonial Cuisine Words: Stephen ReidPhotos: Han Sen Hau Sri Lanka holds a special place in my heart, thanks to my close friendship with someone who is half Sri Lankan. Her mother was Sinhalese and ha…
Tokyo Izakaya Damansara Heights – Japanese Restaurant Words: Michelle Wylie Photos: Peter Tan The friendly owners of Tokyo Izakaya Damansara Heights, Shamini and Anna, noticed a lack of affordable Japanese food and no izakaya restaurants in the area. T…
Kampai KLCC Japanese Omakase Restaurant Words: Stephen ReidPhotos: Peter Tan Underneath the glittering glory of architecture that is the world-famous Petronas Towers, an exclusive Japanese restaurant right in the heart of Kuala Lumpur City Centre, has open…
Marco Rosati In this interview, Marco Rosati, assistant bar manager of Grain Bar Sydney, shares his growth in the industry. What do you do? I create new cocktails, combining fresh flavours and innovative techniques to enhance the drinks’ taste and visual …
Kayla Bakehouse – Bukit Jalil Words: Fatiha FaidzanPhotos: Rich Callahan If you’re looking for a little piece of peace not too far away from the hustle and bustle of Pavilion Bukit Jalil, you can grab a sweet treat at Kayla Bakehouse. This quaint café is the p…
The Spa at Mandarin Oriental, Kuala Lumpur Words: Monica Tindall Photos: Han Sen Hau The Spa at Mandarin Oriental, Kuala Lumpur, offers an urban oasis in the heart of the city. Located on the third floor of the hotel, this sanctuary boasts private treatment rooms s…