Contemporary

Rare The Food Company Damansara Perdana

Rare The Food Company Damansara Perdana

Rare The Food Company Words: Jack Perry & Monica Tindall    Photos: Rich Callahan Rare The Food Company’s co-founder, Ken Lai, loves to eat. He loves to travel, and he is admittedly a bit of a ‘cooking-gadget geek.’ So why not combine those loves into a world-w…

The Chow Kit Kitchen & Bar

The Chow Kit Kitchen & Bar, All-day Dining

The Chow Kit Kitchen & Bar Monica Tindall The responsibility of two of KL’s leading gastro-preneurs, The Chow Kit Kitchen & Bar comes with high expectations. Eddie Chew and Christian Bauer are behind Troika Sky Dining (Cantaloupe, Fuego, Coppersmith, …

Tapestry Dining KL

Tapestry Dining, Chow Kit, Dinner Menu

Tapestry Dining Words: Monica Tindall Photos: Rich Callahan You may already know Tapestry via their Rise & Shine brunch menu. This wonderfully photogenic restaurant quickly topped the lists of Instagrammers in KL as the place to shoot on the weekends withi…

SPG by Bijan Changkat

SPG by Bijan, Modern Malaysian Tapas & Bar

SPG by Bijan – Bijan’s little sister is here! Words: Anna Chew   Photos: Monica Tindall SPG is an acronym for Sarong Party Girl, an Asian girl on a mission to score a white man. The term dates back to the 1940s during the British rule over Singapore but became popular […]

Drift and Flow Bangsar

Drift and Flow Bangsar, Bar and Restaurant

Words: Patricia Podorsek   Photos: Rich Callahan A new destination has opened for Drifters. Yes, that refers to those of us who love to shift our gaze from one shiny new place to the next, but it also refers to those foodies in the city that have become fans of Drift […]

Le Petit Chef KL, The World’s Smallest Chef

Words: Anna Chew   Photos: Monica Tindall What do you bring with you when you enter Le Petit Chef’s lair? Probably a sprinkling of cynicism and a dash of excitement all rolled into one little package of expectation. If you’re in for a quirky and creative meal combin…

ATAS Modern Malaysian Eatery, The RuMa KL

ATAS Modern Malaysian Eatery, The RuMa KL

Words: Anna Chew   Photos: Monica Tindall Standards are set pretty high when dining in an establishment called Atas, located in one of the world’s most Instagrammable hotels. From the terracotta birdcage into the salon with the grand double staircase and s…