Gourmet luxury travel - Malaysia and the world
Words: Robin Pascucci Photos: Monica Tindall I’ve found my new go-to Indian restaurant. Tucked into the row of restaurants on the cozy back street of Lorong Kurau is the delightful vegetarian gem, The Ganga Café. Though this restaurant was a new find for me, i…
Words: Claire Matheson Photos: Monica Tindall Gold domed tiled ceilings sparkle warmly in the soft light. Gold leaf splashbacks glimmer against a smokey dark marble bar. Hints of the precious metal gleam from recessed gold leaf ceilings in between the crys…
Words: Patricia Podorsek Photos: Monica Tindall Sunday brunches in KL can be a little formulaic. Most profess weekly free-flow bubbles and buffet tables laden with iced seafood, a charcuterie station, carved roast for the carnivores, and a festive dessert …
Casa Latina Words: Shaun Humphries Photos: Monica Tindall Sadly, Casa Latina is now closed. It’s not every day that you get to meet (and eat food created by) a celebrity Venezuelan chef in Kuala Lumpur. So, whenever the occasion arises, I always jump on it. Th…
Prego Italian Restaurant Words: Patricia Podorsek Photos: Monica Tindall Trying to keep a restaurant going for more than a decade in KL is a little like trying to weave a motorcycle through the traffic on Jalan Tun Razak: With patience and a good driver, you’ll …
Words: Craig J Selby Photos: Monica Tindall Reviewing restaurants, bars, and bistro’s enables some rather unique experiences. I have enjoyed countless wine-paired meals, even whiskey and beer-paired meals, but nothing quite prepared me for this experien…
Sushi Azabu Words: Louise Miller Photos: Monica Tindall Sushi Azabu’s invitation to experience their Omakase menu came only weeks after I’d returned from the sushi capital of the world. The fond memories I’d created by sampling the incredible fis…
Words: Louise Miller Photos: Monica Tindall Nadodi had been on my wish list of dining venues ever since I’d read The Yum List’s first review of the place a few months ago. Molecular dining and engaging nomadic cuisine are descriptions that intrigue me so the pr…
Words: Craig J Selby Photos: Monica Tindall Dining at Nobu Kuala Lumpur is always a theatrical experience. Be it that stunning KL skyline, the meticulously-crafted presentation, professional and friendly staff (shout out to Leila, who is just fantastic as s…
Monica Tindall SPASSO Restaurant & Bar in MyTOWN Shopping Mall has seen a reinvention of the original Italian concept. Chef Iker Fernandez from San Sebastian, Spain has recently joined the team, and is adding a Spanish twist to the traditional Italian offer…
Words: Sandrina Duniau Photos: Monica Tindall For my idea of a perfectly sweet afternoon… follow me! Our journey begins at the Grand Millennium Kuala Lumpur in Bistro 160. Choose a table (check the insider tip further down for the best table) and order the Scr…
Louise Miller Who doesn’t love a great free flow Sunday brunch? There are few things more decadent and pleasurable than whiling away hours pondering over which food option to go for next whilst sipping on something delicious and bubbly. I’ve often wondered thoug…